Marcona Almonds 215g
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Marcona almonds are considered the best in the world. They are grown only along the Spanish Mediterranean coast. The soil is boxy and dry soil. The result is slightly chunky almonds with a sweet, buttery taste and crispy slightly grainy texture. Many people believe that the texture is a mix between macadamia nuts and almonds. Traditional almonds are experienced as woody, dry and compact compared to Marconas which are like velvet in the mouth.