Salmon from the Faroe Islands 100g

Regular price 70,00 kr
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Thin salmon fillets are quickly placed on a red-hot cast iron grill before being placed in the can with cold-pressed rapeseed oil from Bornholm.

Faroese salmon on country bread

Fangst Faroese Salmon

Mayonnaise stirred with dill, Dijon mustard and watercress

Finely chopped chives and thin slices of red onion

Grilled bright country bread

Dill and lemon in boats

Open the can, sprinkle over chives and add some red onion

Serve with grilled country bread, a bowl of dill and cress mayonnaise

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